Our medium cups of Greek yogurt (400g) are made in small batches from whole fresh milk from our own dairy farm. It is handmade, hand-strained and hand packed with nothing but fresh milk and active live cultures with added probiotics – Bifidobacterium lactis Bb12® and Lactobacillus acidophilus La-5®.
That’s it, no long ingredients list here. The result? A simple, delicious and decadent Greek yogurt! As there are no preservatives, for optimum freshness please store at 2-4°C and consume within 5 days of opening.
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